Farming The Pai Cow

Pai cow is Orangutani cows of South Australia that is widely known for its quality milk and meat. It's said to have originated in the Great Barrier Reef of South Australia. It's considered as a sign of resilience, very good fortune, fertility and luck and many consider it to be the most powerful animal they could own. Now, the Pai cow is raised for milk and meat in Australia. While there are lots of different kinds of this Australian cattle breed, they all have one thing in common: Their meat is good!

The ideal time to produce this white-colored milk is during summer and spring. And though other sorts of cows produce less than it, this number still ranks very high. In terms of the quality of the milk, it is just like the quality of the meat. It's excellent vitamins, minerals, hormones and enzymes.

So how can this South Australian superhero come to be in the marketplace? There are several theories behind this. One theory is that the Pai cow was designed by accident. Before attempting to sell it as a brand, ranchers found it ill and abandoned it in a field, but as it healed, it started to produce decent milk that led to this renowned South Australian brand.

But one thing is apparent - No valid farmer would raise a sick cow. It is said that the dairy industry in Australia is worth AUS 10 billion (USD 7 million) a year. This makes milk a very lucrative commodity and makes merit the primary reason farmers sell it to consumers.

The major selling point of merit milk is the consistency of its quality. Milk produced by this variety has a higher proportion of whey protein. That's why it's also used in cooking. Try adding some cream or yoghurt in addition to its smoothie or milkshake.

In terms of the origins of this rare breed, there are some theories out there. Some say it came from Mongolia. Some say it had been brought from the Chinese during gambling. And there is the other concept that the Pai is actually a Bornean black cow or an ancestor of the Asian Greyhound. Regardless of what the history, how these cows are protected by the Australian government makes it a prime breeding source.

So where can you purchase Pai beef? The ideal place to go is from a specialist online retailer. They generally have better tasting beef and have much fresher products than most local retailers. If you're lucky, you will come across a few ranchers selling their old Bornean stock online. But if not, there are plenty of reliable wholesalers online who stock the whole range of Pai products.

Whether you want beef, veal, lamb or goat, you can not go wrong with a piece of this unique Australian animal. Their meat is considered healthy and their horns are used for body parts in Oriental medicine. But most importantly, the purity of the beef and the way it is organically farmed means that the beef is as pure and free of any genetically modified elements as possible.

While it's certainly not technically grass fed (the cows are simply fed grass), some producers claim to be. Therefore the question is whether that really matters. On one hand, many consumers may prefer beef which is more naturally organic. On the other, the label'grass fed' is currently largely meaningless. There is no official definition for grass-fed cattle and the vast majority of meat inspectors do not check for this anyhow.

The price is hard to pin down. Prices tend to vary between one to two thousand Australian dollars per cow. The higher prices are attributed to the quality of the cattle and the fact they've usually been fed a mixture of grains and feed. Naturally, it's tough to say whether or not this will change in the future but as with all beef the pricing will continue to fluctuate based on factors such as the overall market trend for steak.

So what should you think about these beef cows? The best option is to start off buying from an independent farmer. 먹튀사이트 Not only will you get more for your money, you will also avoid being influenced by cowboys seeking to earn a quick buck.

For a detailed and in-depth discussion of farming the Pai Cow, check out our website. We have a range of information covering farming, feeding, breeding and raising the cows in a natural environment. We welcome any questions or comments you might have. Please contact us via email or telephone. Our team is happy to offer you advice on all aspects of farming, cattle and wildlife.